by Caroline Tremblay | May 1, 2022 | Recipe
Happy Spring Everyone! Are you just as happy as I am to hear the birds chirping again and to have longer day light? Lots is happening in the kitchen this spring, so I thought I would give you a little update. We are just finalizing our spring/summer menu, which will...
by Caroline Tremblay | Oct 30, 2021 | Churchill In the Kitchen
Carrot Cookies I thought it would be great to share our Carrot Cookies recipe with you. For this recipe, I invite you to go to a local farmers market and buy fresh farm carrots. That way, your cookies will be naturally sweetened and full of nutrients! Yield: About 15...
by Caroline Tremblay | Aug 3, 2021 | Churchill In the Kitchen
I was talking recently with Nithya, Alternate Manager at our Kahanoff Child Care Centre. She told me that one of her favourite chicken recipes from our kitchen is the Chimichurri Chicken. She suggested to me to share the recipe with all of you so you can enjoy it,...
by Caroline Tremblay | Jun 15, 2021 | Churchill In the Kitchen
Summer days are finally here! One easy snack that I really like during summer is salsa. It is so versatile! You can use it as a dip, a snack or a sauce for your dinner. This month, I am sharing with you two kinds of salsa that can be used in so many ways! Try them...
by Caroline Tremblay | May 12, 2021 | Churchill In the Kitchen
Did you know that botanically speaking, zucchini is a fruit! It is considered a vegetable in the culinary world, but it grows from flowers and contains seeds so in fact, it is a fruit. This summer squash can be used in a variety of recipes including baking, as it...
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